Nakatashokuhin Umeshu Plum Wine with Honey & Royal Jelly, 300 ml
This 300ml bottle of umeshu is made from matured Kishu Nankou ume plums, which are famous for their high quality and fruity taste. Honey and royal jelly are also added to create a rich, sweet and unique taste which is great served with ice or used as an ingredient in Japanese style fruit liqueur cocktails.
ITEM ID: #3372
This delicious drink is fantastic as either an aperitif or digestif.
• Drink straight, on the rocks or with champagne for a truly indulgent cocktail.
• Mix Ume Shu with lemonade or soda to make an ume sour.
• Add a splash to hot green tea to make a delicious winter warmer.
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