Clearspring Organic Japanese Shoyu Soy Sauce, 150 ml

Soy Sauce as it's meant to be. Made in Japan with a traditional recipe and using organic whole soya beans, roasted wheat and natural fermentation with slow ageing in cedarwood kegs, this vegan-friendly soy sauce has an extraordinary depth of flavour that makes it ideal for seasoning soups, vegetables, sauces, dips and dressings, or indeed for being used as a sauce on its own.