Uenoya Kahadamen Brown Rice Enriched Konnyaku Noodles, 160 g

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£3.49 £2.79

Chewy konnyaku noodles with brown rice nutrition.

Made with sweet, fibre-rich inclusion of Mie prefecture's local Kahadakyo brown rice, these low calorie, regional noodles offer an extra wholesome helping of vitamins & minerals within a variety of recipes. Commonly served with a dipping tsuyu sauce, though also regularly served in soups, salads and even hot pots, the slick, firm bite of these noodles is perfect for soaking up rich flavours. Easy to prepare, whether just washed or boiled for 1-2 minutes, enjoy a healthy choice of noodles with your favourite Japanese dishes.

ITEM ID: #17600


Konnyaku contains very few calories and no fat at all, yet is rich in minerals and fibre making it a great health food and diet aid. Konnyaku is enjoyed for its jelly like texture and subtle taste, and is typically found in oden soup dishes and on the table at New Year’s Day celebrations.

Item Detail


Per 100g:
• Energy: 66kJ/16kcal
• Fat: 0.0g
  (of which Saturates: 0.0g)
• Carbohydrate: 4.7g
  (of which Sugars: 2.2g)
• Protein: 0.0g

• Salt: 0.0g

Ingredients and allergens

Konjac Powder, Brown Rice Powder, Calcium Hydroxide.