Otafuku Mala Spicy Tenkasu Tempura Flakes, 30 g

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Tenkasu with a spicy numbing kick.

Infused with Sichuan peppercorns, this pack of tempura flakes features an aromatic yet subtle numbing spiciness. Traditionally tenkasu are suitable to add in any soup-based dishes such as udon or soba noodles. These Mala Spicy Tenkasu Tempura Flakes from Otafuku are also perfect to add in fried rice, cold tofu dishes or even sprinkle on chicken karaage.

ITEM ID: #17519


Light, crispy and oh so delicious, tempura is famous all across Japan. Even the famous Shogun Tokugawa Ieyasu loved tempura! Tempura is made by coating assorted vegetables and/or seafood in a special batter that, unlike other batters, creates a light, crispy coating when fried. Tempura is an absolute must-try for anybody who enjoys battered and fried foods.

Item Detail


Per 100g:
• Energy: 1866kJ/446kcal
• Fat: 14.0g
• Carbohydrate: 68.0g
 Protein: 10.0g
• Salt: 4.4g

Ingredients and allergens

Wheat Flour, Vegetable Oil, Mala Style Seasoning (Chili Pepper, Salt, Szechuan Pepper, Garlic), Indigestible Dextrin, Salt, Seaweed Powder / Seasoning (Amino Acids). Also contains Wheat, Soybeans.