Imuraya Matcha Green Tea Dessert Sauce Easy Squeeze Bottle, 210 g

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A handy dessert sauce for matcha green tea lovers.

Using matcha grown in the city of Uji in Kyoto, this squeeze bottle of matcha green tea sauce from Imuraya can be used for various desserts. Simply give it a generous squeeze on mochi, ice cream, pancakes, matcha lattes and matcha biscuits for an enjoyable earthy aromatic flavour. Try your hand at making authentic Japanese matcha green tea desserts.

ITEM ID: #17474


Matcha is one of the most well-known of the Japanese green teas in the Western world. It is made by taking high quality green tea leaves and grinding them into a fine powder, which can then be whisked into hot water. Because the actual tea leaves are being consumed (instead of the infusions that are consumed with other tea varieties), a cup of matcha contains a higher concentration of nutrients. For a great range of high quality matcha and matcha drinks, take a look at Japan Centre's Matcha section.

How To Use

Simply give it a generous squeeze on mochi, ice cream, pancakes and even for making matcha latte, matcha biscuits or any matcha flavoured desserts for an enjoyable earthy aromatic flavour. Refrigerate after opening.

Item Detail


Per 100g:
• Energy: 991.6kJ/237kcal
• Fat: 0.4g
• Carbohydrate: 58g
• Protein: 0.4g
• Salt: 0g

Ingredients and allergens

High Fructose Corn Syrup, Mizuame Starch Syrup, Matcha Green Tea Powder, Agar / Thickener (Processed Starch, Thickening Polysaccharides), Colouring, Acidulant.