Otafuku Okonomiyaki Takoyaki Flour, 180 g

Delivery to UK and USA* only
£2.95

Seasoned flour to stir up authentic street food batter.

Whether it's crunchy okonomiyaki or fluffy takoyaki you want to try your hand at making, recreate the moreish secrets to Japan's most famous street foods with this pre-seasoned flour. Flavoured with just the right dash of soy sauce and salt to give your batter a savoury crispness once fried, the addition of baking powder in this flour makes a batter light and airy, giving it a delicate texture that enhances the taste of your succulent fillings and rich toppings. Containing enough flour for 6 okonomiyaki servings or roughly 40 takoyaki pieces, drizzle your preferred choice in our pick of Otafuku sauces, to enjoy a true Kansai taste. 

ITEM ID: #16789

Background

Okonomiyaki sauce belongs in the 'fruit sauce' family, along with yakisoba sauce, Japanese Worcester sauce, and tonkatsu sauce. All of these sauces feature various fruits and vegetables as their main ingredients, and are generally used to top foods with full-bodied, umami flavours (such as meat and barbecued foods), as the dynamic fruity flavours of the sauce contrasts beautifully with such dishes. For these and other Japanese sauces, take a look at japancentre.com's Sauces section.

Item Detail

Nutrition

Per 100g:
• Energy: 1393kJ/333kcal
• Fat: 0.0g
• Carbohydrate: 65.71g
• Protein: 8.6g
• Salt: 1.5g

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