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Sekimoto Umeboshi Plum With Perilla Leaf, 150 g Low in Stock (only 4 available)

Delivery to UK, EU, and USA* only

Enjoy a wholesome bite of sour ume plum.

A succulent and nourishing treat, the salty, astringent bite of these umeboshi plums is invigoratingly tasty, whether served with rice or on their own. Preserved in salt and zesty perilla leaf to achieve their supple texture and juicy pink colour, the fleshy sourness of these pickled plums is an excellent complement to fluffy Japanese rice, with even the inner stone soft enough to deliciously bite through. Commonly used as an onigiri rice ball filling or fruity bento side, have these calcium-rich, alkalising fruits handy to brighten up your day.

ITEM ID: #16619


Pickles are an eternally popular Japanese condiment with many varieties to choose from. These packets of pickles are a regular sight in most Japanese refrigerators because of their generous sizing, fantastic flavour, convenience and fresh authenticity. For an extensive range of pickled Japanese food, take a look at Japan Centre's Pickles selection.

Item Detail


Per 100g:
• Energy: 151kJ/36kcal
• Fat: 0.1g
• Carbohydrate: 8.3g
• Protein: 0.7g
• Salt: 19.4g