Itsuki Buckwheat Soba Noodles with Yam, 320 g

Delivery to UK and USA* only

Satisfyingly smooth enjoyment of enriched classic Kumamoto soba.

A complementary twist on the authentic Itsuki soba that has captivated households for generations, the addition of yam flour to these traditional buckwheat noodles gives them an irresistibly rich and creamy flavour. Kneaded by hand though the expert technique Itsuki has developed over 100 years, the umami-rich starch is worked thoroughly though its moist dough, so fragrant flavours and a fluffy texture are locked tight in each strand when dried. Delicately supple and lusciously smooth to slurp once cooked, this fine soba makes a name for itself by enriching simple household dishes like zarusoba or kakesoba. 

ITEM ID: #15746


Soba are one of the three most commonly eaten noodles in Japan (along with udon and ramen). 'Soba' means 'buckwheat' in Japanese, and what separates soba noodles from other types of Japanese noodle is the inclusion of this ingredient. Soba has an earthy, slightly nutty flavour that works well with fresh, herby flavours and seasonings. Take a look at’s entire Soba Noodle range.

Item Detail


Per 100g:
• Energy: 1438kJ/343kcal
• Fat: 2.25g
• Carbohydrate: 68.13g
• Protein: 12.25g
• Salt: 2.5g

Ingredients and allergens

Wheat Flour (Japan), Buckwheat Flour, Yamaimo Yam Flour, Salt. May contain traces of Eggs, Milk, Prawn(Crustaceans), Crab(Crustaceans), Shellfish.