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  • 15128  ichibiki spicy cod fish roe and daikon noodle soup base

Best Before Date: 25-11-2019

Ichibiki Spicy Cod Fish Roe and Daikon Noodle Soup Base, 140 g

220160119 26781 13qlk3l
Delivery to UK, EU, and USA* only
£4.99

Refreshingly rich soup to spice up simple noodles.

For a light noodle meal that doesn't fall short of flavour, this tsuyu noodle soup base stirs up a delicious taste in no time. Made from grated daikon radish, a bold and spicy cod roe is blended into the smooth stock to give it a wonderful seafood kick and texture that perfectly complements noodles without feeling heavy. Simply add the stock to your preferred choice of cooked noodles and you are free to accentuate its umami richness with your favourite selection of ingredients, finishing it off with the finely-shredded nori seaweed included for a salty twist that really completes this easy and enjoyable taste of the sea. Conveniently packaged with 2 servings, experiment with this limited edition soup base in different recipes and ideas to find a refreshing summer solution to lunch and dinner. 

ITEM ID: #15128

Background

With a variety of supple noodles providing a staple ingredient to most Japanese diets, it's no surprise there are many much-loved noodle soups and sauces in Japan to help soak up and savour the rich flavours and aromas on offer. From moreish pork bone stock ramen, to spicy curry udon, to buckwheat soba in a simple hot dashi, there's all kinds of ways you can complement the texture of every noodle, with both hearty and healthy soups available to match anyone's preference. Made not only delicious but easy to prepare too, discover the authentic and unique tastes Japan has developed among its many noodle soups and sauces in our Ready Made Sauces range at japancentre.com and stir up something tasty in no time.

Item Detail

Nutrition

Per 100g:
• Energy: 172kJ/41kcal
• Fat: 0.14g
• Carbohydrate: 7.39g
• Protein: 2.56g
• Salt: 2.41g