Data laws have now changed effective from 25 May 2018. We have updated our Privacy Policy to reflect these changes and be clear on how we use your data. Find out more with our Privacy Policy and Terms & Conditions.
  • 14029 daisho kara age fried chicken coating mix

Daisho Kara Age Fried Chicken Coating Mix, 80 g

220160119 26781 13qlk3l
Delivery to UK, EU, and USA* only
Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

For authentic, home-cooked Japanese cuisine.

Prepare the perfect succulent and crispy bite-size pieces of breaded chicken, Japanese-style. This handy pack of kara-age wheat flour, lightly seasoned with salt, sugar and spices, is exactly what you need to make your very own Japanese kara-age chicken with golden, ultra crispy and umami shells. Why not serve them hot with lemon wedges and fluffy white rice?

ITEM ID: #14029

How To Use

To make your own kara-age chicken:
• Cut 600g chicken thighs into large bite-size pieces and place in a bowl.
• In another bowl, add the entire packet of kara-age flour and pour in 80ml of water.
• Combine the chicken and the flour and mix well. Make sure the entire chicken is covered or else your kara-age will not cook evenly.
•Drop chicken pieces into a saucepan of oil at 160-170 degrees celcius, five or six pieces at a time. Allow to fry for 3 minutes, then remove and let drain.

Item Detail