Fukudaya Shirataki Noodles - Brown, 180 g
A gluten free alternative to noodles or pasta.
Enjoy Japanese cuisine the healthiest way there is with this pack of gluten free shirataki noodles. Handwoven from konjac yam, a Japanese ingredient with virtually no calories and plenty of fibre, these noodles have a slightly chewy texture and plenty of bite. Fukudaya use heirloom konjac grown in their own prefecture of Niigata for a greater taste and texture.Try using shirataki noodles in sukiyakis, stir fries, and other noodle dishes.
ITEM ID: #13737