Echigo Yukimuroya Snow Aged White Miso, 500 g
A delicious batch of fresh white miso.
Made from Niigata speciality gohyakumangoku rice koji and Nagaoka soybeans, this miso paste has the perfect subtle sweetness to be used as a marinade or soup base. First given the time to ferment over the colder months, as spring comes around the miso is stored in Echigo Yukomuroya's innovative snow rooms, utilising the natural power of surrounding snow. This environmentally friendly, low temperature ageing develops the miso's mellow qualities further.
ITEM ID: #13718