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Daikoku Foods Spicy Yakisoba with Mustard Mayonnaise, 161 g

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Delivery to UK and EU only

A delicious barbecue noodle meal with intense flavours. 

If there's one thing Japan does best, it's make an instant noodle beyond all expectations. This impressive meal consists of a generous serving of wheat noodles, a rich barbecue yakisoba sauce mixed with Japanese karashi mustard mayonnaise and a tasty, crispy cabbage topping. All you need is hot water and in 3 minutes time you can enjoy a Japanese festival classic. 

ITEM ID: #13483


Yakisoba (which literally means 'fried noodles'), is a favourite dish during Japanese summertime festivals, due to both its deliciously moreish savoury flavour and the ease with which mountains of it can be prepared on large hot plates and barbecues. Instant yakisoba bowls such as this mean that this irresistable noodle dish can be enjoyed anywhere where there is an operating kettle and running water nearby. For a fantastic range of yakisoba items, take a look at Japan Centre's Yakisoba section.

How To Use

• Open lid from Point A (marked on lid) to Point B. Remove sauce, mayonnaise, and garnish sachets.
• Add boiling water until the noodles are covered. Replace lid and wait three minutes.
• Open outer lid at Point C to reveal strainer. Carefully drain excess water.
• Remove lid entirely. Stir in yakisoba sauce and mayonnaise. Sprinkle garnish on top.

Item Detail


Per 100g:
• Energy: 1951kJ/476.3kcal
• Fat: 22.5g
• Carbohydrate: 57.7g
• Protein: 10.7g
• Salt: 2.8g