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  • 13043 makurazaki france katsuobushi dried bonito flakes   fine thread type 20

Best Before Date: 05-03-2018

Makurazaki France Katsuobushi Dried Bonito Flakes - Fine Thread Type 20, 20 g Low in Stock (only 5 left)

220160119 26781 13qlk3l
Delivery to UK and EU only
£7.19 £5.39
Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

Essential Japanese flavours.

Bring Japan's most recognisable flavours into your cooking with these dried katsuobushi bonito flakes. Made using specially selected skipjack tuna fish from Bretagne, France, the fine umami savoury taste of these fine thread type bonito flakes are perfect as a topping on various Japanese dishes.

ITEM ID: #13043

Background

Bonito fish flakes are arguably one of the most crucial basic ingredients in most Japanese cuisine. These paper-thin shavings of dried fish are the most commonly-used ingredient for making dashi; the umami-rich soup stock that goes into nearly all Japanese soups, noodle dishes, sauces and seasonings. For a great range of dashi made from a variety of different ingredients, check out Japan Centre's Dashi & Noodle Stock selection.

Nutrition

Per 100g
•Energy: 321kcal
•Fat: 3.5g
of which saturates: 1.2g
•Carbohydrate: 0g
of which sugars: 0g
•Protein: 72g
Salt: 2.2g