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Marutsu Sakurazuke Pink Pickled Daikon, 150 g

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Delivery to UK and EU only
£3.50
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A delicious pickle dish, all pretty in pink.

Named 'sakurazuke' for its delicate pink colour rather than its flavour, this tasty sour side dish is made from thin slices of daikon mooli radish, which are then pickled in a solution full of sweet, salty, and sour flavours. The resulting pickle has a mild aroma and tingling sour flavour. Enjoy with freshly boiled rice, as a side dish, or with an ice cold beer.

ITEM ID: #12979

Background

Japan would not always claim to be in a pickle, but the Japanese certainly love pickles! Strange though it might seem to our Western eyes and ears, Japanese pickles come in a spectacular variety of colours, textures, and flavours, from super salty umeboshi to herby shibazuke. Why not take a look at japancentre.com's entire pickle collection?

Item Detail

Nutrition

Per 100g:
• Energy: 38kJ/9kcal
• Fat: <0.5g
  (of which Saturates: <0.1g)
• Carbohydrate: 1.0g
  (of which Sugars: 0.0g)
• Protein: <0.5g
• Salt: 5.1g