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Japan Centre Sliced Pork Belly For Yakiniku, 200 g

Consume within the day of receipt

Delivery to England, Wales, and Parts of Scotland only

Make delicious yakiniku Japanese barbecue at home.

Simple yet delicious, yakiniku is communal meal is made tastier with fine selections of thinly sliced pork, vegetables, and a spicy/savoury yakiniku dipping sauce. Like many other Japanese party foods, this is a great way to spend a few hours with good friends, good food and plenty of Japanese beer.

Try cooking yakiniku at home or outdoors with a barbecue grill. Be sure to have a look at our handy yakiniku recipe available on the website.

Number of slices may vary. Vacuum Packed for Freshness.

ITEM ID: #12966


A lot of dishes in Japanese cuisine require very thinly sliced meat. Although the UK is no stranger to sliced meat (normally in the form of lunch meats like ham and turkey), raw beef and pork is normally sold as roast joints, steaks, or as thickly diced pieces, so finding the right cut of meat for making sukiyaki, shabu shabu, or yakiniku can be difficult. Luckily, Japan Centre has a fine range of fresh and thinly sliced meat such as beef and pork products available for just this reason.

How To Use

This item will be packed with cool gel in polystyrene boxes (poly boxes) and sent using a before noon Nominated Day Delivery. Please consume by the midnight of the Use By Date. Please store in the fridge and do not freeze.

Item Detail