Choshiya Dashi Vinegar Soy Sauce Tokoroten Noodles, 185 g
An interesting take on noodles as dessert.
Fill up on healthy and low-calorie noodles with Choshiya's tokoroten noodles. Made from tengusa seaweed and kanten agar-agar, these chewy gelatin-like noodles are normally enjoyed as a traditional Japanese dessert. Add Choshiya's homemade umami-filled dashi vinegar soy sauce with a sprinkle of dried sea lettuce for an intriguing, tasty dessert experience.
ITEM ID: #12793