Nissin Demae Iccho Seafood Ramen (UK), 100 g

Delivery to UK and USA* only

4 / 5

11 review

Luscious, creamy seafood soup.

Clam chowder and other creamy seafood soups are among life's greatest pleasures, and this instant ramen is an ideal way to have that rich, umami flavour of seafood soups in minutes flat. The soup stock included in these instant noodles derives its seafood flavour from mussels, while soy sauce, sesame seeds and other spices help to give the creamy soup extra umami depth. Although delicious when enjoyed on its own, these noodles are at their best when served with freshly prepared seafood on top.

ITEM ID: #11143


Instant ramen was invented in the 1950s, and since then Japan has never looked back. From easy-to-eat ramen packaged in disposable cups and bowls to sophisticated flavour combinations that might be better suited for classy restaurants, there is now an instant ramen for everybody, no matter their flavour preference, and they all remain fantastically easy to make. For an incredible range of ramen and other types of instant noodles, take a look at Japan Centre's Instant Noodles section.

Item Detail


Per 100ml (Prepared):
• Energy: 86kcal
• Protein: 2.2g
• Fat: 3.5g (Saturated Fat: 1.8g)
• Carbohydrate: 10.8g (Sugars: 0.4g)
• Salt: 1.0g

Ingredients and allergens

Noodles: [Wheat Flour, Palm Oil, Salt, Flour Treatment Agents (E500, E451), Stabiliser E501, Thickener E412, Antioxidant E306] Seasoning Powder: [Salt, Flavour Enhancers (E621, E635), Flavourings (Flavour Enhancer: E631; Wheat, Soy), Pork Meat Powder, Sugar, Soy Sauce Powder (Soy Bean, Wheat, Salt, Maltodextrin), Spices, Mussels Extract (Molluscs) (3.6 % In Seasoning Powder), Glucose Syrup, Sesame Seed, Pork Extract, Yeast Extract, Palm Oil, Rapeseed Oil, Anti-Caking Agent E551, Leek, Thickener E415, Milk Protein, Acidity Regulator: Citric Acid]. May Also Contain Celery, Fish, Mustard, Crustaceans, Molluscs Due To Handling In The Same Production Line/Environment.


1 review