Moribun Hizo Fresh Soy Sauce, 500 ml

£8.25

Traditional soy sauce from Ehime Prefecture.

Discover the difference between standard soy sauce and something more refined with Moribun's premium quality fresh soy sauce. Coming from Moribun's 'Hizo' range (where 'hizo' is a Japanese word meaning 'treasure'), this soy sauce is brewed using traditional methods, allowed to ferment slowly for one full year, and made with barley (rather than wheat), so that the natural sweetness and mellow flavour can permeate into the final product.

ITEM ID: #10864

Background

Soy sauce is one of Japan’s most utilised seasonings, and not without good reason. Soy sauce is rich in the L-Glutamates that generate savoury umami flavour, making it an ideal addition to any Asian or non-Asian dish that requires an extra umami hit. For a great range of light, dark, organic, reduced-salt, and other varieties of soy sauce, take a look at Japan Centre's Soy Sauce section.

Item Detail

Category: Soy Sauce
Maker: Moribun Jozo
Size: 500 ml

Nutrition

Sorry, none available.