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| Seaweed | Flour & Panko |
| Vinegars & Oils | |
| Mirin & Cooking Sake | |
| Okonomiyaki Japanese Pancake Ingredients | |
| Vegetarian Cooking Essentials | |
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| Ready Made Sauces | |
| Vegetarian Seasoning & Sauces | |
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Best Before Date: 11-07-2018
Like Aonori seaweed, Tenkasu is another seasoning that should be in most Japanese food cupboards. It is a versatile topping that is added to mostly soup-based dishes such as soba, udon and miso soup, but is also great for added oomph to okonomiyaki, yakisoba and yakiudon. These little puffs of wheat are a real bonus in any noodle-type dish.
ITEM ID: #1032
