Clearspring Organic Gluten Free 100% Brown Rice Noodles, 200 g

Delivery to UK and USA* only

5 / 5

22 reviews

Organic, vegan, wholegrain,and free from egg, wheat and gluten, these classic flat-style noodles are the ideal choice for everybody. Made from brown rice, these noodles are similar in shape to fettuccine and other flat pastas, and have a similarly slippery texture. Ideal for pad thai and soups, they also make a fantastic substitute for wheat noodles.

ITEM ID: #10024


If you want to enjoy great-tasting Japanese foods while also being kind to the environment, then Clearspring is definitely the brand to go for. Clearspring products are made from the highest quality Japanese ingredients and are frequently organic, free from MSG and common allergens, made from wholegrain ingredients, and suitable for vegetarians and vegans. Take a look at Japan Centre's entire Clearspring range.

How To Use

• Soak in freshly boiled water for 10 minutes or in cold water for 30 minutes
• For soups, add the softened noodles to your soup and simmer.


Per 100g:
• Energy: 352kcal
• Protein: 7.8g
• Fat: 1.7g  (Saturates: 0.5g)
• Carbohydrate: 73g (Sugars: 0.7g)
• Sodium: <0.1g
Fiber: 3.3g

Ingredients and allergens

Brown rice flour* (100%) *organically grown


2 reviews
Very good...a more al dente texture than white rice noodles.