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Tofu

Tofu

Originating in China, tofu was brought over to Japan in the Nara period. It is closely tied with Buddhism, as it formed a vital and versatile source of protein in the Buddhist vegetarian diet. The foundation of tofu is the soybean, which is made into soymilk and coagulated into curds, which will then be shaped into blocks of tofu. Japancentre.com has a great variety of tofu, ranging in hardness from soft to very hard. To learn more about this most intriguing of Japanese foods, be sure to check out our tofu inspiration page.

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House Soft Premium Tofu, 396 g Low in Stock (only 3 left)
  • £2.19 £1.79
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Original

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House Medium Firm Premium Tofu, 396 g Low in Stock (only 2 left)
  • £2.19 £1.79
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6705 otokomae good boy tofu

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  • £5.65 £4.80
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Img 0057

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Houmoto Peanut Tofu, 100 g Low in Stock (only 5 left)
  • £3.98 £3.38
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6706 otokomae rugged boy tofu

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  • £5.65 £4.80
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12956 otokomae firm silken tofu

  • £7.95
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Original

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  • £5.78 £4.91
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Original

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Yutaka Japanese Style Silken Tofu, 349 g Low in Stock (only 1 left)
  • £2.19 £1.86
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6588 otokomae strong ken to

  • £5.25
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