Sanshoku Mochi (Three-Colour Rice Cakes)


Sanshoku (meaning three colours) is a common theme in Japanese cuisine where three different flavours are served together to complement the great colours. These delicious mochi are a great snack to enjoy during the New Year celebrations, but can also be enjoyed all year round.

Group 2 people  Time 10 minutes  Hourglass 10 minutes  Money_pound save


How to prepare

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