Takekoshi Charolles Shabu Shabu Pan with Lid 895g 

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Cook up a healthy, low-fat family feast with this beautiful stainless steel shabu shabu pan with lid. This handled shabu shabu pan has a diameter of approx. 26cm, more than enough to fit your stock, meat and vegetables in when making this traditional Japanese hot pot meal. Use this shabu shabu pan to cook at your table on a tabletop stove (not included) with friends and family.


Social dining is all the rage in Japan. Whether it’s sat prodding at meat with friends at a yakiniku restaurant, or huddled around a bubbling pot of sukiyaki in the depths of winter. Shabu Shabu is an onomatopoeic word for ‘swish swish’, the sound of your food as you dip it into the broth to cook.

How To Use

Get started with this shabu shabu pan by:
• Placing the pan on a portable gas stove on a protected table top.
• Fill the bottom of the pan up to 2/3 with water and stock.
• Bring to a simmer and get cooking!
• Use our Japan Centre Shabu Shabu Recipe for more detailed instructions.

ITEM ID:#4173
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