Sapporo Ichiban USA Original Ramen 100g 

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Sapporo Ichiban USA Original Ramen 100g
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£1.09
Food
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Description

Sapporo Ichiban make some of our favourite instant ramen. Ichiban literally means ‘Number 1’ in Japanese so you can guarantee a great taste for all the ramen noodles in this range. Original flavour ramen has a classic soy sauce taste, the most popular flavour of ramen in Japan. USA version.

Background

Instant ramen noodles were invented in 1958 in Japan and have become one of the most popular fast foods due to being quick and easy to prepare, as well as great value. Ramen usually come dried, which need to be cooked in hot water before adding a separate sachet of soup flavouring.

How To Use

The easiest Japanese food ever!
• Add the ramen to a bowl with boiling water.
• Add the soup sachet and wait 3-5 minutes.
• For extra flavour, try adding vegetables meat and egg.

ITEM ID:#607

  • Item Detail

  • Nutrition

    Per Serving: (33g)
    • Calories: 160kcal
    • Total Fat: 7g
    • Cholesterol: 0mg
    • Sodium: 687mg
    • Total Carb: 20g
    • Protein: 4g

  • Ingredients

    Noodles: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin), Palm Oil, Potato Starch, Salt, Soy Sauce (Water, Wheat, Soybeans, Sodium Benzoate-Preservative), Guar Gum, Sodium ... more

    Noodles: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin), Palm Oil, Potato Starch, Salt, Soy Sauce (Water, Wheat, Soybeans, Sodium Benzoate-Preservative), Guar Gum, Sodium Carbonate, Potassium Carbonate Soup Base: Salt, Monosodium Glutamate, Sugar, Lactose, Soy Sauce Powder (Soy Sauce [Wheat, Soy Beans, Salt], Maltodextrin, Salt), Onion Powder, Leek Chips, Caramel Colour, Ginger Powder, White Pepper, Hydrolysed Plant Protein (Hydrolysed Corn Gluten, Soy Protein, Wheat Gluten, Partially Hydrogenated Soybean, Cottonseed Oil), Non Fat Dry Milk, Beef Stock Powder, Disodium Succinate, Malic Acid, Corn and Sesame Oil, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Sodium Citrate close

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