Maruchan Midori Soba Noodles with Tempura (Midori No Tanuki Tempura Soba) 101g 

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Low on time but big on authentic flavour? Get a little taste of real Japan with these 3 minute buckwheat soba noodles with rich soy sauce soup and prawn and green laver tempura.


Instant noodles were invented in 1958 in Japan and have become one of the most popular fast foods due to being quick and easy to prepare, as well as great value. They usually come dried, and need to be cooked in hot water before adding a separate sachet of soup flavouring.

How To Use

How To Use
The easiest Japanese food ever!
• Open the lid halfway and add the packet of soup into the bowl.
• Fill with boiling water up to the level marked on the inside of the bowl, then replace the lid and leave for 3 minutes.
• Mix well and serve.

ITEM ID:#634
  • Item Detail

  • Nutrition

    Per Serving (101g)
    • Calories: 486kcal
    • Protein: 11.5g
    • Total Fat: 24.6g
    • Total Carb: 54.6g
    • Sodium: 2.5g

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