Kimura Tsukemono Bonito & Plum Pickled Takuan Radish (Ume Katsuo Aji Takuan)

- + £2.88

295g, 1 piece

Best Before Date: 20/Sep/2014

A pack of dried and pickled takuan radish. Made with slowly matured, salt cured dried daikon radish from Yamagata prefecutre, as well as bonito flakes and natural plum vinegar, this pickle is refreshing and full of flavour. Lightly sweet and savoury, this pickled radish is a great accompaniment to any meal. Weight may vary very slightly between packets.