Kikkoman Soy Sauce (Shoyu) 1l 

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A large 1 litre bottle of authentic Japanese dark soy sauce. Kikkoman are the largest manufacturer of soy sauce in Japan and this is their main product, a dark soy sauce that you can find in every restaurant and home across Japan. This soy sauce is made in Japan.


Soy sauce is normally made from fermented soy beans, wheat and brewer’s alcohol and has become the basic sauce for all Japanese cuisine due to its rich, umami taste.

How To Use

There are an endless variety of different ways that soy sauce can be used in Japanese cuisine.
• Base for sauces such as teriyaki
• Mixed with dashi soup stock to create a rich noodle soup.
• Mix with wasabi to create a dip for sushi and sashimi.

ITEM ID:#884
  • Item Detail

    • Size: 1 l
    • Soy Beans: Yes
    • Alcohol Related: Yes
    • Wheat: Yes
    • Vegetarian: Yes
  • Nutrition

    Per Serving (15ml)
    • Calories: 13
    • Total Fat: 0g
    • Sodium: 965mg
    • Total Carb: 1.7g
    • Protein: 1.4g

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