A 94g packet of peanuts covered in a crunchy squid coating. These moreish treats have a mild and savoury seafood flavour, similar to prawn crackers.
Japanese rice crackers are made of rice and have a light, but very crunchy and crispy texture. They come in a huge range of different flavours, with soy sauce and nori seaweed being the most popular.
ITEM ID:#1779Per 100g
• Calories: 501kcal
• Protein: 12.1g
• Total Carb: 60.9g
• Fat: 23.2g
• Sodium: 366mg
Peanuts, Wheat Flour, Sugar, Starch, Powdered Rice Cake, Vegetable Oil, Squid, Salt, Protein Hydrolysate, Leavening Agent, Flavouring (Amino Acid)