Hikari Miso Tonkotsu Harusame Noodle Soup 60g, 4 servings 



4 servings of harusame gluten-free noodles with rich pork tonkotsu flavour soup and green onion and cloud ear mushroom garnish. Ready in just three minutes, and with each serving just 30kcal, these harusame noodles make delicious snacks or sides for dieters and non-dieters alike!


Harusame are dried starch noodles, originally made from mung beans, there are now lots of different varieties to choose from. These translucent noodles have a slightly slippery texture and although flavourless, readily absorb flavours and add a pleasant texture to soups, salads, stir-fries and even desserts.

How To Use

To quickly make these harusame noodles:
• Put the harusame noodles and the soup into a bowl.
• Add approx. 160ml hot water and stir well for 10 seconds.
• Leave for 3 minutes, garnish with any other toppings you like and serve!

ITEM ID:#4262
  • Item Detail

  • Nutrition

    Per Serving (8g Noodles 7g Soup)
    • Energy: 30kcal
    • Protein: 0g
    • Fat: 1g
    • Carbohydrates: 5g
    • Salt: 300mg

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