Vinegar & Oils

Vinegar & Oils

Japanese vinegar is made from rice which gives it a mild, subtle taste. Sushi vinegar is perfect for adding to Japanese rice to make sushi rice and rice vinegar can be used when marinating pickles and mixing salad dressings. Try using sesame oil or chilli oil when cooking to infuse a truly authentic Japanese flavour into your dish.

Vinegar & Oils

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